1. 1PublishedSalon 1995SalonThe champagne served as an aperitif during the business meeting between President Mishima and Anne.Taste the miracle of bubblesSalon, especially this 1995 vintage, is something special from the Champagne region. They focus on their three singles: single vintage, single grape, and single cru, using only Chardonnay. So, every time you open a bottle, you get a unique expression of that year. This 1995 bottle shows up in Volume 2 of 'Les Gouttes de Dieu', where it's enjoyed as an aperitif during a business meeting between the company president Mishima and Anne. It's the kind of champagne that perfectly sets the tone for a touch of luxury. Just look at it—the color is a rich golden yellow with bubbles that are super creamy and fine. When you take a sniff, you get this lovely hint of white flowers first, and then it opens up into the toasted aroma of brioche and a nutty almond scent that really tickles your nose. When you sip it, there's this solid mineral backbone, with pure and refined fruit flavors. The acidity is sharp and lively, and the finish just lingers on and on. This is the kind of complex depth you'd want to savor slowly over time.Read review→
2. 2PublishedVosne-Romanée Cros Parantoux 1999Emmanuel RougetA wine that serves as a substitute for Henri Jayer's Cros Parantoux.Power within tranquilityEmmanuel Rouget, who manages the Vosne-Romanée Cros Parantoux vineyard, has a special knack for crafting some amazing Pinot Noir. He took over this vineyard from his uncle, the legendary Henri Jayer. The 1999 vintage is something to behold, and opening a bottle is always an occasion. This wine appears in the second volume of 'Drops of God', where it stands as a worthy substitute for Henri Jayer's Cros Parantoux. It's a special moment in the story, showing just how high this wine is regarded. Pour yourself a glass, and you'll see this deep garnet color that's just stunning. The rim has a hint of brick, signaling its age. Take a sniff, and you'll find rich aromas of black cherries and plums, mingling with a touch of violets and spices. Take a sip, and it's like a silky embrace, with lively acidity that elevates the fruitiness even more. The finish is long and leaves you with those spicy notes lingering on. It's complex and balanced, truly capturing the essence of the vineyard. I'd suggest enjoying it at around 15°C in a moderately sized glass to really appreciate its nuances.Read review→
3. 3PublishedVosne-Romanée Cros Parantoux 1985Henri JayerThe wine Anne gifted to Mishima 15 years ago.Magic from the vineyard of the godsHenri Jayer's Vosne-Romanée Clos Parantoux 1985 is a dream for Pinot Noir lovers. From one of the most precious little vineyards in Burgundy, opening this is like unwrapping a special gift. Why drink it? It's perfect for sharing a truly special moment. This wine was given by Anne to Shizuku 15 years ago, and it features in Volume 2 of 'Drops of God'. Thinking about that scene makes it all the more meaningful, doesn't it? It's like witnessing a relationship deepen over time, gaining even more value. Take a look at it. The color is a deep garnet with a touch of orange at the rim. As you bring the glass to your nose, it's like the aroma opens up to greet you with ripe blackberries and dried plums. There’s a spicy, earthy undertone that feels like a walk through an autumn forest. When you take a sip, the acidity is smooth, and the tannins are like velvet—soft and integrated. There's a robust fruitiness with a lovely minerality threading through. The finish is long and complex, lingering beautifully. To really enjoy this wine, take your time with it, savor every moment.Read review→
4. 4PublishedRomanée-Conti 1985Domaine de la Romanée-Conti (DRC)Only the name is introduced.The epitome of balanceHey, have you heard about Romanée-Conti? This wine from Domaine de la Romanée-Conti in Burgundy is legendary. Made entirely from Pinot Noir, the 1985 vintage is especially sought after, and opening a bottle like this is a real event. It pops up in Volume 2 of 'The Drops of God,' and even just the mention of the name gets people excited. There's something magical about this wine that everyone seems to chase after, and you can feel the anticipation building just thinking about tasting it. When you pour a glass, you'll notice it has this brick-like color—it's aged for 41 years, after all. The aroma fills the air with rich black cherry and a hint of damp earth, and there's a touch of tea in there too. Take a sip and you'll experience this luscious fruitiness with silky tannins that coat your mouth. The acidity is mellow and pleasant, and then there's this long, spicy finish that makes you want to go back for more. I'd say use a nice big glass and savor it slowly—it's worth it.Read review→
5. 5PublishedChâteau d'Yquem 1990Château d'YquemThe dessert wine from Mishima and Anne's meal.The nectar of the godsChâteau d'Yquem from Bordeaux's Sauternes—this one's a real gem. Made from Sémillon and Sauvignon Blanc, it's one of the greats in the world of sweet wines. The 1990 vintage has been aging for a solid 36 years, so opening it now is just perfect. You remember in 'Drops of God' Volume 2, when they brought out this wine for the dessert? It was Mishima and Anne enjoying it, and you could almost feel the sweet, rich aromas and flavors jumping off the page. They really picked this wine for a reason. Take a look at it—it's that deep amber color, and when you pour it, there's this lovely viscosity. The aromas are pretty incredible, with acacia honey, ripe pineapple, and a touch of saffron spice. When you sip it, the sweetness unfolds beautifully, with a nice acidity that keeps it all in balance. It's got this complex flavor profile that's just fascinating. The finish is long, like time stands still when you drink it. Yet, it's not heavy—it's got this refreshing quality that just stays with you. I'd say chill it a bit and use a slightly larger glass to really enjoy it.Read review→
6. 6PublishedChâteau Calon Ségur 2000Château Calon-SégurThe Valentine's Day wine presented by Fujieda.A Bordeaux that speaks to the heartChâteau Calon Ségur, made in the Saint-Estèphe region of Bordeaux, is a wine that's really something special. It's primarily made from Cabernet Sauvignon and Merlot, and the 2000 vintage is particularly cherished. With its aging, it's hitting its stride right about now. In volume 2, Fujieda brings this wine out for Valentine's Day, making it the perfect choice for a special occasion. The elegance and depth of the wine only enhanced the moment, and knowing Fujieda, there must have been a special sentiment behind the choice. When you pour it, you'll notice a garnet color with a hint of brick at the rim, showing its age. The aromas are rich, bursting with blackcurrant and violets, and there's even a touch of dried herbs. It's the kind of wine that draws you in with its bouquet as soon as you open it. On the palate, you'll find ripe dark cherry flavors spreading across, with acidity that's sharp yet refined. The tannins are dense and well-structured, adding a layer of complexity that deepens with each sip. And the finish? It's long, with a spicy elegance that lingers beautifully. Decanting this wine before serving will really bring out its best.Read review→
7. 7PublishedChâteau Mouton Rothschild 1982Château Mouton RothschildThe wine Shizuku drank at the mansion, marking an eternal farewell with his mother.A drop of legendary greatnessYou know Château Mouton Rothschild, right? It's in Pauillac, in Bordeaux, and they've been around for generations. The 1982 vintage is particularly legendary. It's primarily Cabernet Sauvignon with a bit of Merlot in the blend, offering a rich and full-bodied experience. In the second volume, there's this scene where Shizuku drinks this wine while reflecting on memories with his mother. Drinking a wine tied to heartfelt memories makes it even more special, don't you think? It fits the scene perfectly, capturing the emotion of the moment. Pour it into a glass, and you'll see this deep garnet color with a hint of orange at the rim, showing its age. When you smell it, there's this intense aroma of cassis and blackberry, layered with spice and a leathery hint. It's so complex and deep, really draws you in. Take a sip, and you'll notice the tannins are strong but silky, giving it a refined texture. There's this rich fruit sweetness, and the acidity is smooth and balanced. The finish is incredibly long, lingering in your mouth. This wine is elegant and has developed such complexity over time. I'd suggest decanting it and letting it breathe a bit before enjoying. You're gonna love it.Read review→
8. 8PublishedChassagne-Montrachet NVOlivier LeflaiveThe wine Sara drank between filming sessions.A luscious Burgundy whiteOlivier Leflaive's Chassagne-Montrachet, made from 100% Chardonnay, is a real gem from Burgundy. This wine captures the essence of the region, and every time you open a bottle, there's something new to discover. It's got this great balance, thanks to the high-quality grapes. Remember when Sera had a glass of it during a break in her photoshoot in Volume 2 of 'Kami no Shizuku'? That scene really showed how this wine can bring a sense of relaxation. Her expression after the first sip said it all. Pouring this wine, you'll immediately notice its beautiful golden hue—it's like liquid gold. Take a sniff, and you'll catch the scent of white flowers, almost like a springtime bouquet. Then, there's this delicious blend of apricot and ripe pear that dances on your palate. The texture is silky smooth, and the acidity is just right, giving it a refreshing finish. Plus, there's a hint of butterscotch sweetness that lingers, leaving a long and pleasant aftertaste. Seriously, you should give it a try—it's a wine that leaves you wanting more with each sip.Read review→
9. 9PublishedChâteau Mouton Rothschild 2000Château Mouton RothschildThe wine Sara drank at the wrap party, known as 'Infanticide.'An opulent masterpiece of 2000So, Château Mouton Rothschild 2000 is one of those standout Bordeaux wines that just calls to you. It's mainly made from Cabernet Sauvignon and Merlot, hailing from the famed Médoc region. With 26 years in the bottle, this vintage has developed such rich aromas and a powerful structure. In Volume 2, this wine makes an appearance during Sarah's wrap party, where everyone was so taken by its taste that it was called "child-killer." It’s quite a special scene, right? Being savored in such a unique moment means it really has something special going on. Pour yourself a glass and you'll see this deep garnet hue—it’s gorgeous. You can spot a hint of brick at the rim, a sign of its maturity. On the nose, those powerful aromas of blackberry and cassis hit you first. Then, there’s this cedarwood and smoky nuance that adds complexity and depth. Take a sip, and wow, those tannins are all over—so smooth though. The acidity is lively, and you get this lush plum and dark cherry flavor unfolding in your mouth. The finish is long, with subtle hints of spice and chocolate lingering. This wine is perfect for a special dinner or to share with someone important.Read review→
10. 10PublishedChâteau Mouton Rothschild 1982Château Mouton RothschildThe wine Robert Parker described as being in its 'infant stage,' not even 10 years old.A legendary Bordeaux, transcending timeHey, so Château Mouton Rothschild, it's one of those legendary Bordeaux estates, and the 1982 vintage is something special. Made with Cabernet Sauvignon and Merlot, it really brings out what Bordeaux is all about. Every time you open a bottle, you're in for a treat with its depth and complexity. In volume 2 of "The Drops of God," Robert Parker talks about this wine as if it's still in its "infant stage," not even ten years old yet. Can you imagine how it's developed after 44 years? It's like opening a time capsule to see how that promise has unfolded. Pour it into the glass and just look at that deep ruby color. The edges have this brick hue showing its age. When you smell it, you get these rich cassis and black cherry aromas, with some dried fig and cedar notes coming through. It's a complex aroma, and every sniff seems to reveal something new. Take a sip, and those robust tannins wrap around your tongue at first, but they melt so smoothly. The acidity is firm, keeping everything tight and balanced. There's this lingering fruit sweetness, and hints of toast and tobacco peek through. The finish just goes on forever, letting you savor every moment. You definitely want to enjoy this with a big glass and take your time with it.Read review→
11. 11PublishedChâteau Mouton Rothschild 1992Château Mouton RothschildThe wine Issei and Sara drank the day before.A symphony of art and wineChâteau Mouton Rothschild 1992—just hearing the name gives you a sense of something special, right? It's one of those legendary First Growths from Bordeaux, blending mainly Cabernet Sauvignon and Merlot. With 34 years of aging, there's a whole world of complexity waiting to be explored. This wine appeared in Volume 2, when Shizuku and Sarah enjoyed it the night before. We don't know what conversations they shared, but it's clear they were having a moment worth savoring. They must have been drawn to its rich flavors and mature charm. Pour a glass and you'll see a deep garnet hue with a hint of orange at the rim. The aroma is a heady mix of ripe blackcurrant, smoky tobacco, and forest floor. It's the kind of complexity that just overwhelms your senses. When you take a sip, the tannins are silky smooth, and the acidity is strong yet lively, holding everything together so well. The finish lingers with notes of truffle and cedar, spreading through your mouth. This is definitely a wine to take your time with and truly savor. I'd say serve it around 16°C in a large glass, and maybe decant it a bit to really bring out its potential.Read review→
12. 12PublishedChâteau Lagrange 1996Château Lagrange SA (Suntory)The wine Issei and Sara drank during their meal, with crème de cassis and toasted bread.A glass reflecting Bordeaux's bountiful landscapesChâteau Lagrange in Bordeaux's Saint-Julien is quite the classic, with roots stretching back to the 18th century. When Suntory took over in 1983, they really upped the game in terms of quality. This 1996 vintage? It's just about hit its stride, and opening a bottle now is like uncovering a little time capsule. In volume 2 of "Drops of God," you might recall when Shizuku and Sara enjoyed this wine over a meal. They mentioned how it reminded them of crème de cassis and freshly toasted bread, a perfect pairing with their food. That scene really brings the aroma to life, doesn't it? When you tilt the glass, you see this deep garnet color with a hint of a brick rim, showing its 30 years of aging. The aroma is open and complex—rich blackcurrant hits you first, followed by notes of dried plums and subtle dried herbs. There's an undertone of black tea and sous-bois that just draws you in more with every sniff. On the palate, it's got a solid structure and deep fruitiness. The acidity is smooth, and the tannins are velvety, offering a perfect balance. As it finishes, there's a lingering spice and dark chocolate note that makes you wanna sip again. This wine is elegant with a long finish, capturing the real essence of Bordeaux in a bottle.Read review→
13. 13PublishedChâteau Lagrange 1982Château Lagrange SA (Suntory)A vintage wine that Sara found unpleasant in the past.A legacy reborn in BordeauxChâteau Lagrange's 1982 vintage is quite the star among Bordeaux wines, especially since it's the first Bordeaux crafted by Suntory. With Cabernet Sauvignon and Merlot leading the charge, this one gives you that classic Bordeaux vibe. Remember the scene in volume 2 where Sarah didn't really enjoy this vintage in the past? It's interesting to think about how time might have changed that perception. Her reaction back then, I wonder how she'd feel about it now—let's see together. Pour a glass and check out that deep ruby color. There's a hint of brick at the rim, telling the tale of its years. As you take a whiff, rich cassis and black cherry burst forth, and then there's this alluring hint of tobacco and black tea sneaking in. Take a sip, and you'll find this lush fruit sweetness, with acidity that's smooth and rounded. The tannins are dense and well-integrated, thanks to 44 years of aging. The finish is long, giving you plenty of time to savor every moment. Perfect for a special occasion, don't you think?Read review→
14. 14PublishedLe Haut-Médoc de Giscours 2000Château GiscoursA wine Fujieda let me taste. Carousel.A carousel of lingering eleganceChâteau Giscours, known for its prowess in Bordeaux, crafts wines primarily from Cabernet Sauvignon and Merlot. The 2000 vintage of Le Haut-Médoc de Giscours is especially noteworthy, hitting its stride after 26 years of aging. This wine made an appearance in the second volume of 'Kami no Shizuku,' where Fujieda shared it, creating a memorable carousel scene. Sipping it with that in mind might add an extra layer to the experience. Pour it into a glass, and you'll notice its deep ruby hue, with a slight orange tinge at the rim hinting at its age. On the nose, ripe cassis and blackberry aromas come to life, mingling with hints of undergrowth and tea. There's a touch of vanilla that adds a lovely layer of warmth. Take a sip, and you'll find a lush fruitiness that spreads across the palate, with dense tannins providing a strong backbone. The acidity is smooth, giving the wine a full-bodied balance. The finish is long, allowing you to savor its richness. Decanting this wine before serving will help it open up even more, revealing its full potential.Read review→
15. 15PublishedRedigaffi 2000Tua RitaA wine Homma was talking about in the room.A masterpiece born from Tua Rita's passionYou know Tua Rita's Redigaffi? This 2000 vintage is 100% Merlot, and it's from Tuscany. After 26 years, it's got this incredible depth that's just waiting for you to discover. This bottle is one where you can really dive into its charm. This wine makes an appearance in the second volume of 'Drops of God,' remember? It was that scene where Honma was talking about it in his room. When a wine gets featured in such a special moment, you know it's something worth getting excited about. Pour yourself a glass and look at that deep ruby color—it's captivating. Tilt the glass a little and you'll notice the rim's got this slight orange tint, a nod to its age. Bring it to your nose, and you'll be greeted by rich aromas of aged black cherry and dried plum. There's this subtle hint of tea leaves and tobacco too, adding layers to its complexity. Take a sip, and the attack is smooth with lush fruit sweetness spreading across. The acidity is silky, and the tannins feel velvety, completely integrated. The finish lingers with notes of cocoa and vanilla, making you reach for another sip. When you open this, it's best to use a larger glass and take your time to savor it.Read review→
16. 16PublishedTenuta di Trinoro 1999Tenuta di TrinoroA wine Homma was talking about in the room.Tuscany's hidden gemTenuta di Trinoro is nestled in the stunning landscape of Tuscany, blending Cabernet Franc, Merlot, and Cabernet Sauvignon. Andrea Franchetti started this project in the 1990s, bringing a fresh breeze into Italian wine by using Bordeaux varieties. In Volume 2, there's a scene where Honma talks about this wine in his room. It's intriguing how he perceived it, and how its flavors and aromas resonated with him across time. You should definitely try it yourself to see what he experienced. Pouring the 1999 vintage into the glass reveals a deep garnet color with a hint of brick at the rim. The aroma is open, dominated by black cherry and dried plum, with nuances of tea and underbrush giving it a solid sense of maturity. On the palate, the fruitiness is rich and the full body sits robustly on the tongue. The acidity is strong, and the tannins are velvety, providing a well-structured backbone. The finish is long, unveiling layers of complexity that linger on. When you drink it, use a slightly larger glass, and maybe decant it beforehand to fully enjoy its depth.Read review→
17. 17PublishedPaleo Rosso 2000Le MacchioleA wine Homma was talking about in the room.A chat with nature in a Tuscan redLe Macchiole's Paleo Rosso is a red wine from Tuscany, primarily made from Cabernet Sauvignon. It's a vintage from 2000, so it's got that beautiful maturity going on. Tuscany might be known for its Vermentino and Cabernet Franc, but this wine really lets the Cabernet Sauvignon shine. It's aged well over the years, and it's one of those bottles you just have to open and experience for yourself. This wine makes an appearance in the second volume of "Drops of God." There's a memorable scene where Honma discusses it in his room, adding to the mystique of the wine. It makes you curious about what was said, right? It's a special wine, and I think it's worth getting to know it personally. Pour a glass and you'll notice that deep ruby color with a hint of garnet on the rim, showing its age. On the nose, you'll pick up ripe black cherry and cassis, with tobacco and forest floor notes weaving through. Right from the first sniff, it's got this complex and inviting aroma that really draws you in. When you taste it, there's this rich fruitiness upfront, then those robust tannins kick in to give structure. The acidity is lively, keeping everything balanced. The finish is long, leaving you with a sense of calm like walking through a deep forest. I'd say it's best enjoyed slightly chilled, taking your time to savor it.Read review→