Vol. 31
Kodai Koshu 2008

A glass that captures the landscape of home
A wine like an ink painting of one's hometown.
- Country
- 山梨
- Region
- 勝沼
- Grapes
- No information
- Vintage
- 2008
- Producer
- Yamato Winery
- Appearance scene
- The wine served to the president of the affected miso brewery is simple yet flavorful, with a sweetness like clear birch sap, reminiscent of a rustic ink painting of a hometown.
総合 55 / 100
Tasting notes
Kodai Koshu by Yamato Winery is a wine born in the Katsunuma region of Yamanashi Prefecture. It uses the Koshu grape, a variety unique to Japan, and the 2008 vintage is especially notable for its clean and refreshing taste. It's like a piece of the local terroir encapsulated in a bottle, rustic yet deeply flavorful.
This wine makes its appearance in Volume 31, where it's served to the president of a miso storehouse that had suffered disaster. The wine's pure sweetness, reminiscent of birch sap, made a lasting impression. It's like a nostalgic ink painting of one's hometown, filled with warmth and kindness.
In the glass, it presents a clear lemon-yellow hue, with an air of maturity. The aroma is subtle but evokes hints of pear and apple. Upon tasting, the wine reveals a gentle sweetness, with a refreshing and pleasant acidity. It’s smooth and easy to drink, yet it offers a solid depth of flavor beneath.
The finish is long, with a slight mineral note that lingers pleasantly on the palate. Served chilled, it pairs beautifully with lighter dishes, enhancing its refreshing character. This wine is both refreshing and leaves a delightful lingering finish.