Vol. 3

Chablis 1er Cru 2003

Chablis 1er Cru 2003

Harmony of minerals and fruits

A refreshing sensation like a stream over cold stones.

Country
France
Region
Burgundy
Grapes
100% Chardonnay
Vintage
2003
Producer
Verget
Appearance scene
A different vintage of the white wine served to Shizuku and Miyabi by Watanuki at Ma Famille.
AcidityTanninBodyFruitFinishComplexity60/ 100

総合 60 / 100

Tasting notes

Verget's 2003 Chablis Premier Cru is a fantastic choice if you want to get the essence of Burgundy Chardonnay. This vintage, from a particularly hot year, allowed the grapes to ripen fully, making the wine rich and flavorful. As a Premier Cru from Chablis, it really shines with its mineral character, making it a perfect match for seafood.

This wine makes an appearance in volume 3, when Watanuki serves it to Shizuku and Miyabi. It was a topic of conversation as it's a vintage variation of a white wine once served to Issei. It was a moment when you could really feel the story of the wine stretching across time.

When you pour it into your glass, take a look at that slight golden hue and the nice viscosity. Bring it closer to your nose, and you'll be greeted by vibrant citrus aromas like lemon and lime. There's also a sweet hint of ripe white peach that makes it quite an adventure for the senses.

Take a sip, and you'll experience a solid mineral presence. It's like a refreshing stream flowing over cold stones. The acidity is firm, and the body is rich and round. The finish lingers long, with a pleasant acidity that tempts you for another sip. Chill it a bit and pair it with some seafood, and you've got yourself a great combination.